Core Competencies
Jamaicans today are decendents of people from around the world who settled on the island and mixed together. Pickapeppa Sauce is produced in much the same way, a combination of fine ingredients selected from seven countries to ensure the best possible quality… a unique blend of tomatoes, onions, sugar, cane vinegar, mangoes, raisins, peppers and spices.
This blend is then aged in oak barrels for one full year before bottling to ensure the rich flavor that Pickapeppa’s admirers so love. Only 100% natural ingredients are used. Cane vinegar is used as a preservative.
Value Proposition
Pickapeppa is most famous for its classic sauce, but this is only the beginning of the exciting Pickapeppa line: Pickapeppa Hot Red Pepper Sauce is a hot sauce with distinctively sweet flavor; and our newest sauces, Pickapeppa Gingery Mango, Pickapeppa Spicy Mango and Pickapeppa Hot Mango are spicy, versatile, and healthy. Pickapeppa products are all natural and contain no additives or preservatives. They are also gluten free, allergen free and suitable for vegetarians. Pickapeppa flavors like no other.
Differentiators
Just like fine wines, Pickapeppa Sauce and Pickapeppa Hot Pepper Sauce require extensive aging to reach fullness and body. There is simply no other way to extract the rich intensity and flavor found in Pickapeppa products. It is this patience and attention to detail that ensures the continuing high quality of Pickapeppa products.